Cooking Classes and Events in the Colorado Springs Area Starting April 20 | Events calendars

What’s cooking

CLASSES

Cook with grace —Rhapsody, 121 W. Midland Ave., Woodland Park. Registration: 719-344-4505.

• Mommy and me cake decorating class, Saturday at 11 a.m., $50.

Cook Street School of Culinary Arts – 43 W. Ninth Ave., Denver, $119, unless otherwise noted. Registration: cookstreet.com.

• A world of flavors: Vietnam and Pho, Thursday from 6:00 p.m. to 9:30 p.m.

• Culinary rendezvous evening: Spain, Saturday from 6 to 9.30 p.m.

• Wake Up & Bake, 10am-2pm on Sunday.

French cuisine — 4771 N. Academy Blvd., see prices online. Registration: 719-528-6295, tfkcc.com.

• Sip and Savor — Wine Tasting 2, Thursday from 6 to 7 p.m.

• Spring side dishes, 9 am to noon on Friday.

• Quick Lunch — Tartine, 12:30-1:30 p.m. Friday.

• Sip and Savor – Wine Tasting 2, 6-7pm Friday.

• Expert Pork, 9am-12pm Saturday.

• Fix & Feast 2, 5:30-8:30 p.m. Saturday.

• Quiches, 9am-12pm or 5.30pm-8.30pm on Tuesday.

• Country against country, 9am-12pm on April 27 or 30, 5.30-8.30pm on April 30.

• Beyond Knife Skills, 5:30-8:30 p.m. April 27 or 28, 9-11:30 a.m. April 28.

Gather Food Studio — 2011 W. Colorado Ave. Call or go online for hours. Registration: 719-308-2992, gatherfoodstudio.com.

• Under Pressure — Spring Favorites, April 27.

The seasoned chef — 999 Jasmine St., Suite 100, Denver. Registration: 303-377-3222, theseasonedchef.com.

• Caribbean Bites, 6:30-9:30 p.m. Thursday, $90.

• Classes for couples: Bringing the Heat, 6:30 p.m. to 9:30 p.m. Friday, $185.

• Sweet and savory pies, 10:30 a.m. to 1:30 p.m. Saturday, $90.

• Classes for couples: A regional Italian dinner, 6:30 to 9:30 p.m. Saturday, $180.

• An International Vegan Spring, 6:30 to 9:30 p.m. Tuesday, $90.

• Mastering Sauces, 6:30 to 9:30 p.m., April 27, $85.

EVENTS

SATURDAY

The great festival of commotion – Celebrating women in the food, beverage and hospitality industry with seminars, tasty treats and more, 1-5 p.m., Tivoli Turnhalle, 900 Auraria Parkway, Denver, $45 at $55. Tickets: tinyurl.com/fr949f46.

Culinary Passport – Benefiting the ACF Pikes Peak Chiefs Chapter, 5:30 p.m., Skills Academy, 4435 N. Chestnut St., $51.75. Reservations: pikespeakchefs.com.

SUNDAY

Frokost — An Authentic Norwegian Breakfast — 11 a.m. and 2 p.m., Viking Hall, 1045 Ford Street, $10 to $25. Reservations required before Wednesday: soundsofnorwaycs.com/events.html.

TUESDAY

Goat Beer Side Dish – 6 p.m., Homa at Kinship Landing, 415 S. Nevada Ave., $69. Reservations: tinyurl.com/mrx994d6719-475-9700.

UNTIL AUGUST. 27

Springs Craft Brewery Tour — Saturday from noon to 3 p.m., downtown, $80. Tickets: tinyurl.com/mry2s3sr.

Springs Signature Cocktail Tour — 3:30 p.m. to 6 p.m. on Saturdays, downtown, $80. Tickets: tinyurl.com/yt5abpp8.

UNTIL AUGUST. 28

Colorado Springs Original Food Tour — 2 p.m.-5 p.m., Thursday-Sunday, downtown, $65. Go online for times. Tickets: tinyurl.com/yc5hvyn5.

Email the information to listings@gazette.com.

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